Danish barley was destined to become the essential ingredient in our beer. Harvested, quality checked, and cared for, the resulting malt is the essence and importantly, the only grain used to make Carlsberg beer. Hops provide the spice in beer and the hop plant is grown solely for its use in brewing. Only the unseeded cone of the female plant is used in making Carlsberg’s aroma hop—and this is what provides the deliciously distinctive fruity and flowery taste of Carlsberg beer.
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